{"id":33,"count":1,"description":"Each region in Italy has a wide variety of pasta types: the Queen of the Mediterranean diet.  Sardinia pasta tradition is characterized by a thorough making process and simple ingredients of the highest quality. Si\u00e8ndha offers a selection of both the well known traditional pasta types in Sardinia, such as fregula and malloreddos, as well as less known pasta shapes that will make you discover new traditions from the heart of the island.","link":"https:\/\/siendha.com\/en\/manifacturers\/traditional-pasta\/","name":"Traditional Pasta","slug":"traditional-pasta","taxonomy":"produttori_cat","parent":0,"meta":[],"acf":{"immagine":514},"_links":{"self":[{"href":"https:\/\/siendha.com\/en\/wp-json\/wp\/v2\/produttori_cat\/33","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/siendha.com\/en\/wp-json\/wp\/v2\/produttori_cat"}],"about":[{"href":"https:\/\/siendha.com\/en\/wp-json\/wp\/v2\/taxonomies\/produttori_cat"}],"wp:post_type":[{"href":"https:\/\/siendha.com\/en\/wp-json\/wp\/v2\/produttori?produttori_cat=33"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}